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Apricot Basting Sauce

Recipe info
Category: Soups & Stuff / Sauces
Rating: 0.00
Recipe submitted by: portalplanet
2 servings
1/2 c Apricot Jam
1/4 c Apricots; Dried, Fine Chop
1/4 c Dry White Wine
1 T Honey
1 t Worcestershire Sauce

Heat all ingredients over low head, stirring occasionally, until jam
is melted.
Makes about 1 cup of sauce.



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