Greiner's Salsa
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Categories: Salsa
Yield: 8 Pints
16 c Roma tomatoes, peeled and
-chopped
4 c Green bell peppers
4 c Chopped onion
3 ts Finely minced jalapeno
2 ts Cayenne
2 ts Cumin
1/4 c -to
1/3 c Sugar
1 c White vinegar 5% acidity
1 ts Minced fresh garlic
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