Company Vegetable Casserole
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10 servings
1 cn Corn,whole kernel wht(17oz)
1 cn Green beans(16oz)
1 cn Cream/celery soup(10.75oz)
1/2 c Dairy sour cream
1 c Cheddar cheese,sharp,grated
1/2 c Celery,chopped
1/2 c Onion,chopped
1/4 c Green pepper,chopped
3/4 c Cracker crumbs,cheese-flavor
2 tb Butter or margarine
1. Combine corn, green beans, soup, sour cream, cheese, celery, onion
and green pepper in a greased 2-quart casserole. 2. Bake in preheated
325'F. oven 30 minutes. 3. Blend cracker crumbs and butter; sprinkle
over casserole; bake 10 minutes longer.
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