Avocado Aperitif
|
|
|
4 servings
1 md Avocado
1 lg Cucumber
1 Lemon; juice of
1/2 c Parsley; chopped
2 c -Crushed Ice
MMMMM--------------------------GARNISH-------------------------------
Lemon slices; -OR-
Cucumber peel
Peel avocado and cucumber; chop in chunks and place in a blender. Add
parsley, lemon, and blend until smooth. Add the crushed ice and blend
together again. Strain into glasses. Garnish with lemon slices or
cucumber peel.
SERVES:4
SOURCE:_The Non-Drinker's Drink Book_ by Gail Schioler
Please login or register to add your comments on this recipe. Add to favorites Like this recipe? Click here for more great recipe sites (Opens in a new window) Comments for this recipe:
|
|
|