Five Star Recipe Blog

1 Servings
5 Snicker bars (regular
-grocery store size) — cut/
8 oz Cream cheese
16 oz Container of cream whip;
-(the biggest one you
1 1/2 c Confectioner sugar
1/2 c Peanut butter; (she used
-chunky)
2 Graham cracker crusts; (or
-your preference

Recipe by: Renee Farkas Whip cream cheese and
confectioner sugar together. Add everything else and combine well.
Pour into graham cracker crusts, refrigerate and let sit over night.
Done

Source

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This entry was posted on Wednesday, June 11th, 2008 @ 2:25 am on the category recipe-of-the-day. You can follow any responses to this entry through the Free Online Recipe Blog You can skip to the end and leave a response. Pinging is currently not allowed.