Five Star Recipe Blog

1 Servings
6 Lemons, quartered
2 Garlic cloves, minced
1/4 c Hot Red Peppers/crushed/dry
2 tb Salt (or MORE)
1 ts Paprika
1 c Salad oil, heated

Remove all seeds from lemon quarters. Roll quartered lemons in salt.
Use more salt if needed. Pack them lemon quarters into a quart jar.
Cover and let stand at room temperature for 4 days. Add the rest of
the ingredients. Let stand 4 to 5 days longer. Refrigerate.

Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
: A Collection of Recipes from the Kitchen of Joyce \& Clem
Kohl Kook-Net: þ THE IMPROV BBS þ Kook-Net Hub þ (602)991-4849

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This entry was posted on Friday, May 2nd, 2008 @ 9:28 am on the category recipe-of-the-day. You can follow any responses to this entry through the RSS 2.0 You can skip to the end and leave a response. Pinging is currently not allowed.