Five Star Recipe Blog

4 Servings

1 frying chicken — cut up
: (or equivalent of your
: favorite pieces)
1 jar commercial spaghetti
: sauce
1 ts dried oregano
1 ts garlic powder
1 ts salt

1. Cut chicken into pieces, if needed, and remove skin. 2. Dump chicken
pieces into crock pot. 3. Dump 1 jar spaghetti sauce over chicken. 4. Shake
dried oregano, garlic and salt (or your other favorite additives to
spaghetti sauce), to taste. 5. Put lid on crock pot and turn the pot on
LOW. 6. Have a nice day, don’t worry, be happy. 7. Come home, fix a pot of
rice or pasta, maybe a salad, and a loaf of french bread. 8. CAREFULLY
remove the chicken from the crock pot to a serving platter. (It is tender
and will fall apart at the slightest provocation), then spoon the leftover
liquid into a gravy boat or whatever you serve spaghetti sauce in. 9. Fight
over who gets the top pieces with all the oregano and garlic piled on top.

Recipe By : Daniel Hobbs (danielh@sequent.com)

From: Rooby <rooby@shell.Masterpiece.Codate: Sun, 27 Oct 1996 02:11:10
~0700

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This entry was posted on Wednesday, July 16th, 2008 @ 2:38 am on the category recipe-of-the-day. You can follow any responses to this entry through the Free Online Recipe Blog You can skip to the end and leave a response. Pinging is currently not allowed.