Quick and Easy Egg Salad
April 28th, 2008Boil 8 large eggs for approximately 20 minutes. Some recommend using oil in the water to make the eggs peel easier.
Drain eggs and sit in cold (ice cubes added) water for 10-15 minutes.
Peel eggs and put in bowl.
I use a knife to chop up the eggs. There are probably quicker ways such as a real […]