Five Star Recipe Blog

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8 Servings
[…]

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6 Servings
[…]

4 Servings
3 lb Chicken pieces
3/4 c Lemon juice
1 x Flour for dredging
1/2 ts Salt
1 x Pepper
1/4 c Vegetable oil
[…]

1 Servings
lg Apples; cored/sliced/peeled*
Recipe by: Rival Crock-Pot Book Put ingredients in the crock-pot. Cover;
cook on Low 8 to 10 hours [High 3 to 4 hours]. Serve warm. Add cream if
desired.

Source

4 Servings
—————————-JUDY GARNETT PJXG05A—————————-
2 Med Onions; sliced thin
3 lb Chicken; cut up
2 c Garlic; minced
1 c Tomatoes; 16 oz
1 ts […]

1 servings
3 c -Water
1/2 c Sugar
1 tb Orange peel; grated
2 c Mango; flesh, mashed
1 c Orange juice, fresh
1/2 c […]

4 Servings
3 c Potatoes — peeled and
Sliced
1/2 md Onion — coarsely chopped
3/4 c Ham — cooked, cubed
1/2 c American cheese — shredded
[…]

8 Servings
3 lb Beef
2 tb Oil
1 cn Tomatoes
1 c Coca-Cola
1 ea Onions, chopped
1 pk Spaghetti sauce mix
[…]

2 Cups
1 lg Clove Garlic, peeled and
Chopped
1 md Jalapeno Pepper, seeded and
Coarsley chopped
30 oz Can White […]

8 servings
1 c Coarse breadcrumbs
4 T Butter
1/4 c Chopped parsley leaves
2 lb Small white onion
6 T Butter
2 […]