Five Star Recipe Blog

Spread 2 packages of 8oz. Cream cheese into bottom of 13×9 dish.
Drizzle 1/2 small bottle of Frank’s Hot Sauce over the cream cheese.
Drizzle 1/2 bottle of Ranch Dressing over hot sauce.
Cover with shredded cooked chicken. You can use the canned chicken also.
Repeat with remaining hot sauce and ranch dressing.
Top with 8oz shredded cheddar cheese.
Bake at 350 degrees for 30-35 minutes

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This entry was posted on Sunday, April 6th, 2008 @ 10:01 pm on the category Recipe of the Week, Snacks. You can follow any responses to this entry through the RSS 2.0 You can leave a response, or trackback from your own site.