Five Star Recipe Blog

8 Servings
MMMMM—————–WALDINE VAN GEFFEN VGHC42A———————-
3.00 c Shrimp; boil, peel; devein
2.00 c Canned or fresh crabmeat
1.00 Bell pepper; chop fine
4.00 Celery; chop fine
4.00 Shallots; chop fine
1.00 c Mayonnaise
1.00 ts Worcestershire sauce
Salt and pepper
Potato chips

Combine the first 8 ingredients and place in buttered 2-qt casserole
dish. Top with potato chips. Bake for 20 minutes at 400~.

From the recipe files of Carole Walberg

~ - - - - - - - - - - - - - - - - - Preparation Time: 0:00

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This entry was posted on Monday, May 4th, 2009 @ 2:38 am on the category recipe-of-the-day. You can follow any responses to this entry through the Free Online Recipe Blog You can skip to the end and leave a response. Pinging is currently not allowed.